Tenderloin, onions. peppers, cherry tomatoes and rice pilaf.
$22
Shrimp Platter
Jumbo Gulf Shrimp. choose Fried or Sauteed
$18
Steak and Shrimp
6 oz Filet, choice of Fried or Sauteed Shrimp
$26
All entrees are served with choice of salad or soup and choice of Baked Potato, Sweet Potato or Vegetable.
Wine
Wine
White
Ecco Domani Pino Grigio (Italian)
Showcases delightful floral and tropical fruit aromas, with a flavor that is elegant and crisply refreshing.
$7 Glass$24 Bottle
Barefoot Chardonnay (California)
2008 Gold Medal Award. Perfect with seafood.
$6 Glass$20 Bottle
Red
Mirassou Pino Noir (California)
This versatile wine pairs beautifully with salmon or poultry and embodies the optimistic spirit passed down through six generations of America’s oldest wine making family.
$6 Glass$21 Bottle
Alamos Malbec (Argentina)
This balanced and full-flavored wine is excellent with chicken or red meat. (Matt’s favorite)
$7 Glass$24 Bottle
Yellow Tail Shiraz (Australia)
Perfect with a Steak. Its approachable, fresh, flavorsome and has a personality all its own.
$6 Glass$18 Bottle
White Zinfandel
Beringer White Zinfandel (California)
America’s #1 White Zinfandel.
$6 Glass$18 Bottle
Dessert
Bread Pudding
A southern tradition covered in a rich caramel sauce & topped with whipped cream.
$4.50
Cheesecake
Ask your server about our variety of specialty cheesecakes.
