Dinner Menu


House Made Battered Fried MushroomsRanch Horseradish$7
Fried Crawfish TailsLow Country Crab Cakes Fried Onions, CocktailRemoulade$8$8


Filet Mignon 8 oz$26
 Petite Filet 6 oz$23
Ribeye12 oz.$24
Prime Rib12 oz.    try it Blackened$24
KabobTenderloin, onions. peppers, cherry tomatoes and rice pilaf.$22
Shrimp PlatterJumbo Gulf Shrimp. choose Fried or Sauteed$18
 Steak and Shrimp 6 oz Filet, choice of Fried or Sauteed Shrimp$26

All entrees are served with choice of salad or soup and choice of Baked Potato, Sweet Potato or Vegetable.



Ecco Domani Pino Grigio (Italian)Showcases delightful floral and tropical fruit aromas, with a flavor that is elegant and crisply refreshing.$7 Glass$24 Bottle
Barefoot Chardonnay (California)2008 Gold Medal Award. Perfect with seafood.$6 Glass$20 Bottle
Mirassou Pino Noir (California)This versatile wine pairs beautifully with salmon or poultry and embodies the optimistic spirit passed down through six generations of America’s oldest wine making family.$6 Glass$21 Bottle
Alamos Malbec (Argentina)This balanced and full-flavored wine is excellent with chicken or red meat. (Matt’s favorite)$7 Glass$24 Bottle
Yellow Tail Shiraz (Australia)Perfect with a Steak. Its approachable, fresh, flavorsome and has a personality all its own.$6 Glass$18 Bottle
White Zinfandel
Beringer White Zinfandel (California)America’s #1 White Zinfandel.$6 Glass$18 Bottle


Bread PuddingA southern tradition covered in a rich caramel sauce & topped with whipped cream.$4.50
CheesecakeAsk your server about our variety of specialty cheesecakes.$4.50