Dinner Menu

Appetizers

House Made Battered Fried Mushrooms Ranch Horseradish $7
Fried Crawfish Tails

Low Country Crab Cakes

 Fried Onions, Cocktail

Remoulade

$8

$8

 Filet Mignon  8 oz $26
 Petite Filet  6 oz $23
Ribeye 12 oz. $24
Prime Rib 12 oz.    try it Blackened $24
Kabob Tenderloin, onions. peppers, cherry tomatoes and rice pilaf. $22
Shrimp Platter Jumbo Gulf Shrimp. choose Fried or Sauteed $18
 Steak and Shrimp  6 oz Filet, choice of Fried or Sauteed Shrimp $26

Crusted Salmon:    An 8 oz. pink salmon filet seasoned, breaded and paneed.                                                                                $18

Blackened Red Fish:    A delicate and flaky red drum filet seasoned and blackened to perfection.                                           $18

Blackened Chicken Dinner:    Grilled chicken breast lightly blackened served over rice pilaf.                                                  $16

Shrimp & Grits:    Sharp cheddar grits, fresh gulf shrimp, smoked bacon and spices.                                                                    $18

Cajun Chicken Pasta:    Blackened chicken breast served over angel hair pasta in a creamy alfredo sauce.                            $16

 

  • All entrees are served with choice of salad or soup and choice of Baked Potato, Sweet Potato or Vegetable.

 

 

 

 

 

White
Ecco Domani Pino Grigio (Italian) Showcases delightful floral and tropical fruit aromas, with a flavor that is elegant and crisply refreshing. $7 Glass$24 Bottle
Barefoot Chardonnay (California) 2008 Gold Medal Award. Perfect with seafood. $6 Glass$20 Bottle
Red
Mirassou Pino Noir (California) This versatile wine pairs beautifully with salmon or poultry and embodies the optimistic spirit passed down through six generations of America’s oldest wine making family. $6 Glass$21 Bottle
Alamos Malbec (Argentina) This balanced and full-flavored wine is excellent with chicken or red meat. (Matt’s favorite) $7 Glass$24 Bottle
Yellow Tail Shiraz (Australia) Perfect with a Steak. Its approachable, fresh, flavorsome and has a personality all its own. $6 Glass$18 Bottle
White Zinfandel
Beringer White Zinfandel (California) America’s #1 White Zinfandel. $6 Glass$18 Bottle
Bread Pudding A southern tradition covered in a rich caramel sauce & topped with whipped cream. $4.50
Cheesecake Ask your server about our variety of specialty cheesecakes. $4.50